Cutting board measures 16 Inches x 10 Inches x 1.25 Inches
Made in the USA: Each John Boos Butcher Block and Cutting Board is proudly made in Effingham, Illinois by skilled craftspeople using time honored techniques since 1887
Cutting Board is made from sustainably sourced, hand-selected Northern Hard Rock Maple Wood- widely recognized as one of finest, most durable food preparation surfaces in the world
This board is reversible, one side is flat and the second side has an integrated juice groove. Gently curved edges add a sophisticated touch
Care: hand wash and Dry. Apply John Boos mystery oil regularly (more often in dry climates, and when the board is brand new), use John Boos board cream to seal the wood surface after applying mystery oil. Oil and cream sold separately
The Professional Choice: Often imitated, Boos Boards and blocks are the preferred cutting surfaces of top chefs and restaurants around the world
Safe for fine cutlery: Wooden cutting boards are easier on knives than plastic boards (which can dull knives more quickly)
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